The effect of dietary phosphatidylcholine and its constituent fatty acids on microdiet ingestion and fatty acid absorption rate in gilthead sea bream, Sparus auratus, larvae

  1. Koven, W.M.
  2. Parra, G.
  3. Kolkovski, S.
  4. Tandler, A.
Revista:
Aquaculture Nutrition

ISSN: 1353-5773

Any de publicació: 1998

Volum: 4

Número: 1

Pàgines: 39-45

Tipus: Article

DOI: 10.1046/J.1365-2095.1998.00101.X GOOGLE SCHOLAR