Hydroxytyrosol, the major phenolic compound of olive oil, as an acute therapeutic strategy after ischemic stroke

  1. Calahorra, J.
  2. Shenk, J.
  3. Wielenga, V.H.
  4. Verweij, V.
  5. Geenen, B.
  6. Dederen, P.J.
  7. Peinado, M.Á.
  8. Siles, E.
  9. Wiesmann, M.
  10. Kiliaan, A.J.
Revue:
Nutrients

ISSN: 2072-6643

Année de publication: 2019

Volumen: 11

Número: 10

Type: Article

DOI: 10.3390/NU11102430 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus