Protein extraction from agri-food residues for integration in biorefinery: Potential techniques and current status

  1. Contreras, M.D.M.
  2. Lama-Muñoz, A.
  3. Manuel Gutiérrez-Pérez, J.
  4. Espínola, F.
  5. Moya, M.
  6. Castro, E.
Aldizkaria:
Bioresource Technology

ISSN: 1873-2976 0960-8524

Argitalpen urtea: 2019

Alea: 280

Orrialdeak: 459-477

Mota: Berrikuspena

DOI: 10.1016/J.BIORTECH.2019.02.040 GOOGLE SCHOLAR