Publicacións en colaboración con investigadores/as de University of Calabria (6)

2024

  1. Paper spray mass spectrometry profiling of olive oil unsaponifiable fraction for commercial categories classification

    Talanta, Vol. 267

2022

  1. Direct wine profiling by mass spectrometry (MS): A comparison of different ambient MS approaches

    Microchemical Journal, Vol. 179

2021

  1. Triphenylamine- And triazine-containing hydrogen bonded complexes: liquid crystalline supramolecular semiconductors

    Journal of Materials Chemistry C, Vol. 9, Núm. 6, pp. 1972-1982

2018

  1. Inspecting the Electronic Architecture and Semiconducting Properties of a Rosette-Like Supramolecular Columnar Liquid Crystal

    Chemistry - A European Journal, Vol. 24, Núm. 66, pp. 17459-17463

2009

  1. Direct olive oil analysis by low-temperature plasma (LTP) ambient ionization mass spectrometry

    Rapid Communications in Mass Spectrometry, Vol. 23, Núm. 19, pp. 3057-3062

  2. Erratum: Direct olive oil analysis by low-temperature plasma (LTP) ambient ionization mass spectrometry (Rapid Communications in Mass Spectrometry (2009) 23 (3057-3062) DOI: 10.1002/rcm.4220)

    Rapid Communications in Mass Spectrometry