Publicaciones en las que colabora con Fernando Camacho Rubio (23)

2017

  1. Kinetics of the Absorption of Pure CO2 by Mixtures of Diisopropanolamine and Triethanolamine in Aqueous Solution

    International Journal of Chemical Kinetics, Vol. 49, Núm. 6, pp. 398-408

2012

  1. Kinetic study of the absorption of carbon dioxide by aqueous triethanolamine solutions

    International Journal of Chemical Reactor Engineering, Vol. 10, Núm. 1

  2. Thermal effects in the absorption of pure CO 2 into aqueous solutions of 2-methyl-amino-ethanol

    Industrial and Engineering Chemistry Research, Vol. 51, Núm. 13, pp. 4809-4818

2009

  1. Kinetics of the reaction of pure CO2 with N - methyldiethanolamine in aqueous solutions

    International Journal of Chemical Kinetics, Vol. 41, Núm. 3, pp. 204-214

2005

  1. Absorption of carbon dioxide at high partial pressures in aqueous solutions of di-isopropanolamine

    Industrial and Engineering Chemistry Research, Vol. 44, Núm. 19, pp. 7451-7457

  2. Absorption of carbon dioxide in solutions of monoethanolamine, diethanolamine and methyldiethanolamine. Comparative analysis and influence of thermal effects

    7th World Congress of Chemical Engineering, GLASGOW2005, incorporating the 5th European Congress of Chemical Engineering

  3. Thermal effects of CO2 absorption in aqueous solutions of 2-amino-2-methyl-1-propanol

    AIChE Journal, Vol. 51, Núm. 10, pp. 2769-2777

2004

  1. Influence of temperature on the fermentation of D-xylose by Pachysolen tannophilus to produce ethanol and xylitol

    Process Biochemistry, Vol. 39, Núm. 6, pp. 673-679

2002

  1. Desulphurization of SO2-N2 mixtures by limestone slurries

    Chemical Engineering Science, Vol. 57, Núm. 11, pp. 2047-2058

  2. Kinetics of aerobic treatment of olive-mill wastewater (OMW) with Aspergillus terreus

    Process Biochemistry, Vol. 37, Núm. 10, pp. 1169-1176

  3. The fermentation of mixtures of D-glucose and D-xylose by Candida shehatae, Pichia stipitis or Pachysolen tannophilus to produce ethanol

    Journal of Chemical Technology and Biotechnology, Vol. 77, Núm. 6, pp. 641-648

2000

  1. Thermal effects during the absorption of CO2 in aqueous solutions of 3-amino-1-propanol

    Chemical Engineering and Technology, Vol. 23, Núm. 12, pp. 1073-1080

1999

  1. Absorción de gases en disoluciones de reguladores del pH - Modelo de cálculo y aplicación a la absorción de so 2

    Ingenieria Quimica, Vol. 31, Núm. 358, pp. 189-212

  2. Absorción de gases en disoluciones de reguladores del pH: Modelo de cálculo y aplicación a la absorción de SO2

    Ingeniería química, Núm. 358, pp. 189-194

  3. Comparative study of the fermentation of D-glucose/D-xylose mixtures with Pachysolen tannophilus and Candida shehatae

    Bioprocess Engineering, Vol. 21, Núm. 6, pp. 525-532

1998

  1. The production of xylitol from D-xylose by fermentation with Hansenula polymorpha

    Applied Microbiology and Biotechnology, Vol. 50, Núm. 5, pp. 608-611

1997

  1. Absorption of Carbon Dioxide at High Partial Pressures in 1-Amino-2-propanol Aqueous Solution. Considerations of Thermal Effects

    Industrial and Engineering Chemistry Research, Vol. 36, Núm. 10, pp. 4358-4364

  2. The influence of pH and aeration rate on the fermentation of D-xylose by Candida shehatae

    Enzyme and Microbial Technology, Vol. 21, Núm. 5, pp. 355-360

1996

  1. The Influence of Temperature and the Concentration of MnSO4 on the Simultaneous Absorption and Reaction of Mixtures of SO2 and O2

    Canadian Journal of Chemical Engineering, Vol. 74, Núm. 1, pp. 104-109

1995

  1. Influence of the concentrations of d-xylose and yeast extract on ethanol production by Pachysolen tannophilus

    Journal of Fermentation and Bioengineering, Vol. 79, Núm. 6, pp. 566-571