Instituto de Recursos Naturales y Agrobiología de Sevilla -ko ikertzaileekin lankidetzan egindako argitalpenak (13)

2024

  1. Correction to: Hotspots of biogeochemical activity linked to aridity and plant traits across global drylands (Nature Plants, (2024), 10, 5, (760-770), 10.1038/s41477-024-01670-7)

    Nature Plants

  2. Hotspots of biogeochemical activity linked to aridity and plant traits across global drylands

    Nature Plants

  3. Interactive Effects of Climate Change and Pathogens on Plant Performance: A Global Meta-Analysis

    Global change biology, Vol. 30, Núm. 10, pp. e17535

  4. Unforeseen plant phenotypic diversity in a dry and grazed world

    Nature, Vol. 632, Núm. 8026, pp. 808-814

  5. Vulnerability of mineral-associated soil organic carbon to climate across global drylands

    Nature Climate Change, Vol. 14, Núm. 9, pp. 976-982

2023

  1. RecruitNet: A global database of plant recruitment networks

    Ecology

2022

  1. Grazing and ecosystem service delivery in global drylands

    Science (New York, N.Y.), Vol. 378, Núm. 6622, pp. 915-920

2021

  1. Plant response to mycorrhizal inoculation and amendments on a contaminated soil

    Science of the Total Environment, Vol. 789

  2. Soil fungal diversity and functionality are driven by plant species used in phytoremediation

    Soil Biology and Biochemistry, Vol. 153

2018

  1. Ectomycorrhizal fungal communities and their functional traits mediate plant–soil interactions in trace element contaminated soils

    Frontiers in Plant Science, Vol. 9

  2. Functional diversity of ectomycorrhizal fungal communities is reduced by trace element contamination

    Soil Biology and Biochemistry, Vol. 121, pp. 202-211

2017

  1. Native soil organic matter as a decisive factor to determine the arbuscular mycorrhizal fungal community structure in contaminated soils

    Biology and Fertility of Soils, Vol. 53, Núm. 3, pp. 327-338

2016

  1. Organic amendments increase phylogenetic diversity of arbuscular mycorrhizal fungi in acid soil contaminated by trace elements

    Mycorrhiza, Vol. 26, Núm. 6, pp. 575-585