INSTITUTO UNIVERSITARIO DE INVESTIGACIÓN EN OLIVAR Y ACEITE DE OLIVA
Centro/Instituto
Eduardo
Aguilera Fernández
Publicaciones en las que colabora con Eduardo Aguilera Fernández (11)
2021
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Long-term trajectories of the C footprint of N fertilization in Mediterranean agriculture (Spain, 1860-2018)
Environmental Research Letters, Vol. 16, Núm. 8
2019
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Addressing the role of landraces in the sustainability of mediterranean agroecosystems
Sustainability (Switzerland), Vol. 11, Núm. 21
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C and N mineralisation of straw of traditional and modern wheat varieties in soils of contrasting fertility
Nutrient Cycling in Agroecosystems, Vol. 113, Núm. 2, pp. 167-179
2018
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A historical perspective on soil organic carbon in Mediterranean cropland (Spain, 1900–2008)
Science of the Total Environment, Vol. 621, pp. 634-648
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Contribution of old wheat varieties to climate change mitigation under contrasting managements and rainfed Mediterranean conditions
Journal of Cleaner Production, Vol. 195, pp. 111-121
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Land embodied in Spain's biomass trade and consumption (1900–2008): Historical changes, drivers and impacts
Land Use Policy, Vol. 78, pp. 493-502
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The agrarian metabolism as a tool for assessing agrarian sustainability, and its application to Spanish agriculture (1960-2008)
Ecology and Society, Vol. 23, Núm. 1
2016
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Contribución de las variedades tradicionales de trigo a la mitigación del cambio climático en agroecosistemas mediterráneos de secano
Agroecología, Vol. 11, Núm. 2, pp. 7-22
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Soil carbon sequestration rates under Mediterranean woody crops using recommended management practices: A meta-analysis
Agriculture, Ecosystems and Environment, Vol. 235, pp. 204-214
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The social metabolism of biomass in Spain, 1900-2008: From food to feed-oriented changes in the agro-ecosystems
Ecological Economics, Vol. 128, pp. 130-138
2015
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The Spanish transition to industrial metabolism: Long-term material flow analysis (1860-2010)
Journal of Industrial Ecology, Vol. 19, Núm. 5, pp. 866-876