Mª MANUELA
MORENO FERNÁNDEZ
PROFESOR SUSTITUTO INTERINO
MANUEL MIGUEL
RAMOS ÁLVAREZ
TITULAR DE UNIVERSIDAD
Publicacions en què col·labora amb MANUEL MIGUEL RAMOS ÁLVAREZ (3)
2013
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A methodological proposal based on Signal Detection Theory for the study of dissociation between sensory and decision processes in the context of olive oil tasting
Food Quality and Preference, Vol. 28, Núm. 1, pp. 71-76
2012
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Effects of progressively increasing the difficulty of training on sensitivity and strategic factors in olive oil tasting
Food Quality and Preference, Vol. 24, Núm. 2, pp. 225-229
2010
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ROC analysis in olive oil tasting: A Signal Detection Theory approach to tasting tasks
Food Quality and Preference, Vol. 21, Núm. 5, pp. 562-568