MIGUEL ÁNGEL
FERNÁNDEZ FUENTES
Forscher in der Zeit 2014-2014
Antonio
Cobo Molinos
Publikationen, an denen er mitarbeitet Antonio Cobo Molinos (1)
2012
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Characterization of lactic acid bacteria from naturally-fermented Manzanilla Aloreña green table olives
Food Microbiology, Vol. 32, Núm. 2, pp. 308-316