Publicaciones en las que colabora con ALFONSO ALEJO ARMIJO (14)

2023

  1. Synthesis and hLDH Inhibitory Activity of Analogues to Natural Products with 2,8-Dioxabicyclo[3.3.1]nonane Scaffold

    International Journal of Molecular Sciences, Vol. 24, Núm. 12

  2. Synthesis of Analogs to A-Type Proanthocyanidin Natural Products with Enhanced Antimicrobial Properties against Foodborne Microorganisms

    Molecules, Vol. 28, Núm. 12

2022

  1. Chitosan derivatives as nanocarriers for hLDHA inhibitors delivery to hepatic cells: A selective strategy for targeting primary hyperoxaluria diseases

    International Journal of Pharmaceutics, Vol. 627

  2. Lactate dehydrogenase A inhibitors with a 2,8-dioxabicyclo[3.3.1]nonane scaffold: A contribution to molecular therapies for primary hyperoxalurias

    Bioorganic Chemistry, Vol. 129

  3. Recovery and Seasonal Variation of Cinnamtannin B-1 from Laurel (Laurus nobilis L.) Pruning Wood Wastes

    Chemistry and Biodiversity, Vol. 19, Núm. 2

2021

  1. Antimicrobial and antioxidant activities of flavonoids isolated from wood of sweet cherry tree (Prunus avium L.)

    Journal of Wood Chemistry and Technology, Vol. 41, Núm. 2-3, pp. 104-117

  2. Small molecule-based enzyme inhibitors in the treatment of primary hyperoxalurias

    Journal of Personalized Medicine, Vol. 11, Núm. 2, pp. 1-31

2020

  1. Synthesis of A-Type Proanthocyanidins and Their Analogues: A Comprehensive Review

    Journal of Agricultural and Food Chemistry, Vol. 68, Núm. 31, pp. 8104-8118

2019

  1. PHENOLIC COMPOUNDS IN LAUREL WOOD: A NEW SOURCE OF PROANTHOCYANIDINS

    Journal of Wood Chemistry and Technology, Vol. 39, Núm. 6, pp. 436-453

2018

  1. Synthesis and Evaluation of Antimicrobial and Antibiofilm Properties of A-Type Procyanidin Analogues against Resistant Bacteria in Food

    Journal of Agricultural and Food Chemistry, Vol. 66, Núm. 9, pp. 2151-2158

  2. Thermodynamic Stability of Flavylium Salts as a Valuable Tool to Design the Synthesis of A-Type Proanthocyanidin Analogues

    Journal of Organic Chemistry, Vol. 83, Núm. 19, pp. 12297-12304

2017

  1. Antimicrobial and antibiofilm activities of procyanidins extracted from laurel wood against a selection of foodborne microorganisms

    International Journal of Food Science and Technology, Vol. 52, Núm. 3, pp. 679-686

  2. Phytochemicals and biological activities of laurel tree (Laurus nobilis)

    Natural Product Communications, Vol. 12, Núm. 5, pp. 743-757

2016

  1. Effect of Methyl, Hydroxyl, and Chloro Substituents in Position 3 of 3′,4′,7-Trihydroxyflavylium: Stability, Kinetics, and Thermodynamics

    Chemistry - A European Journal, Vol. 22, Núm. 35, pp. 12495-12505