Publicaciones en colaboración con investigadores/as de Universidad de Granada (4)

2024

  1. Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity

    Food Chemistry, Vol. 444

2023

  1. Role of Clay Mineralogy in the Stabilization of Soil Organic Carbon in Olive Groves under Contrasted Soil Management

    Minerals, Vol. 13, Núm. 1

2022

  1. Effects of Organic Agriculture in Structure and Organic Carbon Adsorption at Colloidal Scale in Marginal Olive Groves, Characterized by the Extended DLVO Model

    Frontiers in Environmental Science, Vol. 10

2021

  1. Long-term trajectories of the C footprint of N fertilization in Mediterranean agriculture (Spain, 1860-2018)

    Environmental Research Letters, Vol. 16, Núm. 8