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MICROBIOLOGIA DE LOS ALIMENTOS Y DEL MEDIO AMBIENTE
Nestlé Health Science
Lausanne, Suiza
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Nestlé Health Science
Publications in collaboration with researchers from Nestlé Health Science (1)
2005
"Biocontrol of psychrotrophic enterotoxigenic Bacillus cereus in a nonfat hard cheese by an enterococcal strain-producing enterocin AS-48," A comment on: J. Food Prot. 67(7): 1517-1521 (2004) (multiple letters)
Journal of Food Protection
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