Dual effects of a bacteriocin-producing Lactiplantibacillus pentosus CF-6HA, isolated from fermented aloreña table olives, as potential probiotic and antimicrobial agent

  1. Abriouel, H.
  2. Caballero Gómez, N.
  3. Manetsberger, J.
  4. Benomar, N.
Revista:
Heliyon

ISSN: 2405-8440

Any de publicació: 2024

Volum: 10

Número: 7

Tipus: Article

DOI: 10.1016/J.HELIYON.2024.E28408 GOOGLE SCHOLAR lock_openAccés obert editor