Funcionalidad familiar, inteligencia emocional y adherencia a la dieta mediterránea en estudiantes de educación primaria. Un modelo explicativo
- Melguizo-Ibáñez, Eduardo 1
- García-Pérez, Laura 1
- Ubago-Jiménez, José Luis 1
- Alonso-Vargas, José Manuel 1
- Sanz-Martín, Daniel 2
- González-Valero, Gabriel 1
- 1 Universidad de Granada.
-
2
Universidad Internacional Isabel I de Castilla
info
ISSN: 2340-8812, 2254-4070
Year of publication: 2023
Issue: 12
Type: Article
More publications in: Sport TK: revista euroamericana de ciencias del deporte
Abstract
Currently, the family environment is conceived as a fundamental element for the adequate development of adolescents, which is why the present research has the objectives of developing an explanatory model of the incidence of family functionality and emotional intelligence on adherence to the Mediterranean diet in adolescents (b) to contrast the structural model by means of a multigroup analysis according to the degree of adherence to this dietary pattern. For this purpose, a descriptive cross-sectional study was carried out using the KIDMED, APGAR and TMMS-24 questionnaires. Finally, the results show that optimal adherence to the Mediterranean diet is positively related to family functionality, while low adherence to this dietary pattern is negatively related.
Bibliographic References
- Adolphs, R., Mlodinow, L., & Barret, L.F. (2019). What is an emotion? Current Biology, 29, 1060-1064. https://doi.org/10.1016/j.cub.2019.09.008
- Austin, J.K., & Huberty, Y. J. (1989). Revision of the family APGAR for use by 8-years old. Family Systems Medicine, 7, 323-327.
- Bentler PM. (1990). Comparative fit indexes in structural models. Psychological Bulletin, 107(2), 238–246. https://psycnet.apa.org/doi/10.1037/0033-2909.107.2.238
- Braden, A., Strong, D., Crow, S., & Boutelle, K. (2015). Parent Changes in Diet, Physical Activity and behaviour in Family-Based Treatment for Childhood Obesity. Clinical Pediatrics, 17, 494-497. https://doi.org/10.1177%2F0009922814538702
- Chang, J., Morrison, A.M., Lin, S.H.H., & Ho, C.Y. (2020). How do food consumption motivations and emotions affect the experiential values and well-being of foodies? British Food Journal, 35, 355-367. http://doi.org/10.1108/bfj-04-2020-0355
- Denervaud, S., Mumenthaler, C., Gentaz, E., & Sander, D. (2020). Emotion recognition development: Preliminary evidence for and effect of school pedagogical practices. Learning and Instruction, 69, 1-8. https://doi.org/10.1016/j.learninstruc.2020.101353
- Fernández-Berrocal, P., Extremera, N., & Ramos, N. (2004). Validity and Reliability of the Spanish Modified Version of the Trait Meta-Mood Scale. Psychological Reports, 94, 751-755. https://doi.org/10.2466%2Fpr0.94.3.751-755
- Godny, L., Reshef, L., Pfeffer-Gik, T., Goren, I., Yanai, H., Tulchisnky, H., Gophna, U., & Dotan, I. (2020). Adherence to the Mediterranean diet is associated with decreased fecal calproctectin in patients with ulcerative colitis after pouch surgery. European Journal of Nutrition, 59, 3183-3190. https://doi.org/10.1007/s00394-019-02158-3
- Jin, H., Lin, Z.B., & McLeay, F. (2020). Negative emotions, positive actions: Food safety and consumer intentions to purchase ethical food in China. Food Quality and Preference, 85(11), 1-28. http://dx.doi.org/10.1016/j.foodqual.2020.103981
- Kim, J.J., Min, J.Y., Min, K.B., Lee, T.J., & Yoo, S. (2018). Relationship among family environment, self-control, friendship quality, and adolescents’ smartphone addiction in South Korea: Findings from nationwide data. PloS one, 13, 134-145. https://doi.org/10.1371/journal.pone.0190896
- Leclerc, L., Gray-Donald, K., Benedetti, A., Radji, S., & Henderson, M. (2016). The Impact of Diet on Insulin Dynamics over a 2-Year Period in Children with Family History of Obesity. Hormone Research in Pediatrics, 86, 208-210.
- McDonald R.P., & Marsh HW (1999). Choosing a multivariate model: Noncentrality and goodness of fit. Psychological Bulletin, 107(2), 247–55. https://doi.org/10.1037/0033-2909.107.2.247
- Menghetti, E., Strisciugulo, P., Spagnolo, A., Carlettí, M., Paciotti, G., Muzzi, G., Beltemacchi, M., Concolino, D., Strambi, M., & Rosano, A. (2015). Hypertension and obesity in Italian school Children: The Role of diet, lifestyle and family history. Nutrition, Metabolism and Cardiovascular Diseases, 25(6), 602-607. http://dx.doi.org/10.1016/j.numecd.2015.02.009
- Muros, J.J., Cofre-Bolados, C., Arriscado, D., Zurita, F., & Knox, E. (2017). Mediterranean diet adherence is associated with lifestyle, physical fitness, and mental wellness among 10-y-olds in Chile. Nutrition, (35), 87-92. https://doi.org/10.1016/j.nut.2016.11.002
- Ohara, T., Matsuura, N., Hagiuda, N., & Wakasugi, N. (2019). The effects of correctional education on juvenile delinquents and the factors for their overall changes: Focusing on academic performance and family‐type environment. Child & Family Social Work, 25(2), 1-18. https://doi.org/10.1111/cfs.12696
- Pain, E. (2018). Is Teen Risk of Having Sex With Strangers Associated With Family Environment? Family Processes, Household Structure, and Adolescent Sex With Strangers. Youth & Society, 52(6), 894-911. https://doi.org/10.1177%2F0044118X18772698
- Puertas-Molero, P., Zurita-Ortega, F., Chacón-Cuberos, R., Castro-Sánchez, M., Ramírez-Granizo, I., & González-Valero, G. (2020). La inteligencia emocional en el ámbito educativo: un meta-análisis. Anales de psicología, 36, 84-91. https://doi.org/10.6018/analesps.345901
- Rosi, A., Biasini, B., Donati, M., Ricci, C., & Scanizza, F. (2020). Adherence to the Mediterranean Diet and Environmental Impact of the Diet on Primary School Children Living in Parma (Italy). International Journal of Environmental Research and Public Health, 17(17), 478-485. https://doi.org/10.3390/ijerph17176105
- Salovey, P., Mayer, J.D., Goldman, S.L., Turvey, C., Palfai, T.P. Emotional attention, clarity, and repair: Exploring emotional intelligence using the Trait Meta-Mood Scale. In Emotion, Disclosure and Health, J. W. Pennebaker; American Psychological Association: Washington, United States of America, 1995; pp. 125-151.
- Serrá-Majem, L., Ribas, L., Ngo, J., Ortega, R. M., García, A., Pérez-Rodrigo, C., ... Aranceta, J. (2004). Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean diet quality index in children and adolescents. Public Health Nutrition, 7(7), 931-935. https://doi.org/10.1079/PHN2004556
- Serrá-Majem, L., Román-Viñas, B., Sánchez-Villegas, A., Guasch-Ferré, M., Corella, D., & La Vecchia, C. (2019). Benefits of the Mediterranean diet: Epidemiological and molecular aspects. Molecular Aspects of Medicine, 67, 51-55. https://doi.org/10.1016/j.mam.2019.06.001
- Suárez, M., & Alcalá, M. (2014). Apgar familiar: Una herramienta para detectar disfunción familiar. Revista Médica La Paz, 20, 53-57.
- Szczesniak, M., & Tulecka, M. (2020). Family Functioning and Life Satisfaction: The Mediatory Role of Emotional Intelligence. Psychology Research and Behavior Management, 13, 223-232. https://doi.org/10.2147/PRBM.S240898
- Tenenbaum G., & Eklund RC. (2007). Handbook of sport psychology. John Wiley & Sons.
- Trigueros, R., Navarro, N., Cangas, A.J., Mercaderm, I., Aguilar-Parra, J.M., González-Santos, J., González-Bernal, J.J., & Soto-Camara, R. (2020). The Protective Role of Emtoional Intelligence in Self-Stigma and Emotional Exhaustion of Family Members of People with Mental Disorders. Sustainability, 12, 48-62. https://doi.org/10.3390/su12124862
- Wang, Y., Tian, L., Guo, L., & Huebner, E.S. (2020). Family dysfunction and Adolescents’ anxiety and depression: A multiple mediation model. Journal of Applied Developmental Psychology, 66, 1-12. https://doi.org/10.1016/j.appdev.2019.101090
- Woods, T. (2021). Rural grandparenting through a family development lens: Implications for social work practice. Journal of Social Work Practice, 35(3), 273-286. https://doi.org/10.1080/02650533.2020.1737515