Antimicrobial Activity and Biodiversity Study of a Homemade Vegetable Puree Treated with Antimicrobials from Paenibacillus dendritiformis

1. Mena, L.
2. Grande, M.J.
3. Gálvez, A.

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DOI: 10.3390/APP13126901 GOOGLE SCHOLAR lock_openOpen access editor

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