Characterization of Flavoured Olive Oils of ‘Madural’ Variety

  1. Chéu-Guedes, M.H.
  2. La Rubia, M.D.
  3. Sánchez, S.
  4. Ramos, N.
  5. Pacheco, R.
Revue:
Processes

ISSN: 2227-9717

Année de publication: 2023

Volumen: 11

Número: 1

Type: Article

DOI: 10.3390/PR11010205 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus