Natural antioxidants and resistance to infection

  1. Puertollano, M.A.
  2. Puertollano, E.
  3. Contreras-Moreno, J.
  4. Cerón, J.M.
  5. de Cienfuegos, G.Á.
  6. de Pablo, M.A.
Livre:
Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases: Bioactive Food in Chronic Disease States

ISBN: 9780123971562

Année de publication: 2012

Pages: 157-174

Type: Chapitre d'ouvrage

DOI: 10.1016/B978-0-12-397156-2.00010-7 GOOGLE SCHOLAR
La source de données: Scopus