Potentially pathogenic bacteria isolated from Paipa cheese and its susceptibility profiles to antibiotics and biocides

  1. Castellanos-Rozo, J.
  2. Pérez Pulido, R.
  3. Grande, M.ª.J.
  4. Lucas, R.
  5. Gálvez, A.
Aldizkaria:
Brazilian Journal of Microbiology

ISSN: 1678-4405 1517-8382

Argitalpen urtea: 2021

Alea: 52

Zenbakia: 3

Orrialdeak: 1535-1543

Mota: Artikulua

DOI: 10.1007/S42770-021-00522-2 GOOGLE SCHOLAR