Optimization of pressurized liquid extraction by response surface methodology of Goji berry (Lycium barbarum L.) phenolic bioactive compounds

  1. Tripodo, G.
  2. Ibáñez, E.
  3. Cifuentes, A.
  4. Gilbert-López, B.
  5. Fanali, C.
Journal:
Electrophoresis

ISSN: 1522-2683 0173-0835

Year of publication: 2018

Volume: 39

Issue: 13

Pages: 1673-1682

Type: Article

DOI: 10.1002/ELPS.201700448 GOOGLE SCHOLAR