Erratum: Direct olive oil analysis by low-temperature plasma (LTP) ambient ionization mass spectrometry (Rapid Communications in Mass Spectrometry (2009) 23 (3057-3062) DOI: 10.1002/rcm.4220)

  1. García-Reyes, J.F.
  2. Mazzotti, F.
  3. Harper, J.D.
  4. Charipar, N.A.
  5. Oradu, S.
  6. Ouyang, Z.
  7. Sindona, G.
  8. Cooks, R.G.
Aldizkaria:
Rapid Communications in Mass Spectrometry

ISSN: 0951-4198 1097-0231

Argitalpen urtea: 2009

Alea: 23

Zenbakia: 21

Orrialdeak: 3492

Mota: Hutsen zuzenketa

DOI: 10.1002/RCM.4292 GOOGLE SCHOLAR