Influence of harvesting method and washing on the presence of pesticide residues in olives and olive oil

  1. Rubio, M.G.
  2. Medina, A.R.
  3. Díaz, A.M.
  4. Cañada, M.J.A.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2006

Alea: 54

Zenbakia: 22

Orrialdeak: 8538-8544

Mota: Artikulua

DOI: 10.1021/JF0615911 GOOGLE SCHOLAR