Bacteriocins and their application as food biopreservatives

  1. Abriouel, H.
  2. Grande, M.J.
  3. Pulido, R.P.
  4. Gálvez, A.
Book:
Enterococcus and Safety

ISBN: 9781614705697

Year of publication: 2012

Pages: 449-471

Type: Book chapter

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Data source: Scopus