In silico genomic insights into aspects of food safety and defense mechanisms of a potentially probiotic Lactobacillus pentosus MP-10 isolated from brines of naturally fermented Aloreña green table olives
- Abriouel, H.
- Montoro, B.P.
- Casado Muñoz, M.D.C.
- Knapp, C.W.
- Gálvez, A.
- Benomar, N.
Zeitschrift:
PLoS ONE
ISSN: 1932-6203
Datum der Publikation: 2017
Ausgabe: 12
Nummer: 6
Art: Artikel
