Publicaciones (77) Publicaciones en las que ha participado algún/a investigador/a

2016

  1. A LRRK2-Dependent EndophilinA Phosphoswitch Is Critical for Macroautophagy at Presynaptic Terminals

    Neuron, Vol. 92, Núm. 4, pp. 829-844

  2. A PCR-RFLP method for detection of the LNPEP encoding human insulin-regulated aminopeptidase (IRAP) rs4869317 polymorphism

    Indian Journal of Medical Research, Vol. 144, Núm. JULY, pp. 120-123

  3. Adaptive tolerance to phenolic biocides in bacteria from organic foods: Effects on antimicrobial susceptibility and tolerance to physical stresses

    Food Research International, Vol. 85, pp. 131-143

  4. Analgesia postoperatoria tras artroplastia total de rodilla

    Revista de la Sociedad Andaluza de Traumatología y Ortopedia, Vol. 33, Núm. 4, pp. 33-46

  5. Application of bacteriophages in post-harvest control of human pathogenic and food spoiling bacteria

    Critical Reviews in Biotechnology, Vol. 36, Núm. 5, pp. 851-861

  6. Asimetría cerebral y dopamina: Más allá de las implicaciones motoras en la enfermedad de Parkinson y hemiparkinsonismo experimental

    Revista de Neurologia, Vol. 63, Núm. 9, pp. 415-421

  7. Attendance to a health education program for pregnant women and outcomes of the newborn: Health education of pregnant women and newborn

    Minerva Pediatrica, Vol. 68, Núm. 3, pp. 177-181

  8. Auto-targeted neurostimulation is not superior to placebo in chronic low back pain: A fourfold blind randomized clinical trial

    Pain Physician, Vol. 19, Núm. 5, pp. E707-E719

  9. Benefits of Craniosacral Therapy in Patients with Chronic Low Back Pain: A Randomized Controlled Trial

    Journal of Alternative and Complementary Medicine, Vol. 22, Núm. 8, pp. 650-657

  10. Benefits of physical exercise in postmenopausal women

    Maturitas, Vol. 93, pp. 83-88

  11. Biocide tolerance, phenotypic and molecular response of lactic acid bacteria isolated from naturally-fermented Aloreña table to different physico-chemical stresses

    Food Microbiology, Vol. 60, pp. 1-12

  12. Cancer suicide gene therapy: a patent review

    Expert Opinion on Therapeutic Patents, Vol. 26, Núm. 9, pp. 1095-1104

  13. Changes in microbial diversity of brined green asparagus upon treatment with high hydrostatic pressure

    International Journal of Food Microbiology, Vol. 216, pp. 1-8

  14. Circulating tumor cells identify early recurrence in patients with non-small cell lung cancer undergoing radical resection

    PLoS ONE, Vol. 11, Núm. 2

  15. Comparative proteomic analysis of a potentially probiotic Lactobacillus pentosus MP-10 for the identification of key proteins involved in antibiotic resistance and biocide tolerance

    International Journal of Food Microbiology, Vol. 222, pp. 8-15

  16. Comparison of body mass index (BMI) with the CUN-BAE body adiposity estimator in the prediction of hypertension and type 2 diabetes

    BMC Public Health, Vol. 16, Núm. 1

  17. Complete genome sequence of a potential probiotic, Lactobacillus pentosus MP-10, isolated from fermented Aloreña table olives

    Genome Announcements, Vol. 4, Núm. 5

  18. Cross-cultural adaptation and validation of the Spanish version of the American Academy of Orthopaedic Surgeons-Foot and Ankle Module (AAOS-FAMsp)

    Journal of Orthopaedic Surgery and Research, Vol. 11, Núm. 1

  19. Current status of immunotherapy treatments for pancreatic cancer

    Journal of Clinical Gastroenterology, Vol. 50, Núm. 10, pp. 836-848

  20. Economic evaluation of health services costs during pandemic influenza a (H1N1) Pdm09 infection in pregnant and non-pregnant women in Spain

    Iranian Journal of Public Health, Vol. 45, Núm. 4, pp. 423-434