ANTONIO
PEÑAS SANJUAN
PERSONAL INVESTIGADOR
Publications (20) ANTONIO PEÑAS SANJUAN publications
2024
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Recovery and Characterization of Nano-Ag-graphene-TiO2: Active Compound from Polylactic Acid (PLA)-Based Film
Journal of Polymers and the Environment, Vol. 32, Núm. 1, pp. 133-149
2023
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A linear free-energy relationship for the prediction of metal ion complexing properties in hybrid carbon-based scavengers
New Journal of Chemistry, Vol. 47, Núm. 27, pp. 12883-12892
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Carbon-supported statistically distributed polyethyleneimine/palladium (II) complexes as efficient and sustainable Sonogashira catalysts
Reactive and Functional Polymers, Vol. 190
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Polylactic Acid-Based Film Modified with Nano-Ag-Graphene-TiO2: New Film versus Recycled Film
Advances in Polymer Technology, Vol. 2023
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Sequential Nitrile Amidination-Reduction as a Straightforward Procedure to Selective Linear Polyamine Preparation
Journal of Organic Chemistry, Vol. 88, Núm. 24, pp. 17274-17283
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Storage of chicken breast meat in paper coated with different types of hydrophobic agents
Packaging Technology and Science, Vol. 36, Núm. 2, pp. 97-110
2022
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Barrier properties, migration into the food simulants and antimicrobial activity of paper-based materials with functionalized surface
Polymers and Polymer Composites, Vol. 30
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Effect of High-Pressure Treatments on the Properties of Food Packaging Materials with or without Antimicrobials
Polymers, Vol. 14, Núm. 24
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Morpho-structural and thermo-mechanical characterization of recycled polypropylene and polystyrene from mixed post-consumer plastic waste
Journal of Environmental Chemical Engineering, Vol. 10, Núm. 5
2021
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Advanced photonic thin films for solar irradiation tuneability oriented to greenhouse applications
Materials, Vol. 14, Núm. 9
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Chemical and organoleptic changes of curd cheese stored in new and reused active packaging systems made of Ag-graphene-TiO2-PLA
Food Chemistry, Vol. 363
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Morpho-structural and chemical characterization of paper based materials with functionalized surface
Materials Chemistry and Physics, Vol. 267
2020
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Impact of packaging properties on the physical-chemical-microbiological-sensory characteristics of Ricotta cheese during storage
Packaging Technology and Science, Vol. 33, Núm. 1, pp. 27-37
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Influence of clay percentage on the technical properties of montmorillonite/polylactic acid nanocomposites
Applied Clay Science, Vol. 198
2016
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Grafting the surface of carbon nanotubes and carbon black with the chemical properties of hyperbranched polyamines
Science and Technology of Advanced Materials, Vol. 17, Núm. 1, pp. 541-553
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Nitro-fatty acids in plant signaling: Nitro-linolenic acid induces the molecular chaperone network in Arabidopsis
Plant Physiology, Vol. 170, Núm. 2, pp. 686-701
2013
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First examples of metal-organic frameworks with the novel 3,3′-(1,2,4,5-tetrazine-3,6-diyl)dibenzoic spacer. Luminescence and adsorption properties
Inorganic Chemistry, Vol. 52, Núm. 2, pp. 546-548
2012
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An efficient procedure to bond nanostructured nitrogen functionalities to carbon surfaces
Carbon, Vol. 50, Núm. 11, pp. 3977-3986
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Preparation of a poly-alkylamine surface-functionalized carbon with excellent performance as a Pd(II) scavenger
Carbon
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Transferring the properties of molecular receptors to the carbon surface in hybrid materials: The crucial role of porous texture
Materials Chemistry and Physics, Vol. 134, Núm. 2-3, pp. 608-615