Publications (82) SOFÍA SALIDO RUIZ publications

2024

  1. Chemical Characterization of Pruning Wood Extracts from Six Japanese Plum (Prunus salicina Lindl.) Cultivars and Their Antitumor Activity

    Molecules, Vol. 29, Núm. 16

  2. Dietary oleacein, a secoiridoid from extra virgin olive oil, prevents collagen-induced arthritis in mice

    Food and Function, Vol. 15, Núm. 2, pp. 838-852

  3. Halogenated Analogs to Natural A-Type Proanthocyanidins: Evaluation of Their Antioxidant and Antimicrobial Properties and Possible Application in Food Industries

    Molecules, Vol. 29, Núm. 15

  4. Rosmarinic Acid Present in Lepechinia floribunda and Lepechinia meyenii as a Potent Inhibitor of the Adenylyl Cyclase gNC1 from Giardia lamblia

    Plants, Vol. 13, Núm. 5

  5. Second generation of pyrimidin-quinolone hybrids obtained from virtual screening acting as sphingosine kinase 1 inhibitors and potential anticancer agents

    Bioorganic Chemistry, Vol. 144

  6. Synthesis of Ethyl Pyrimidine-Quinolincarboxylates Selected from Virtual Screening as Enhanced Lactate Dehydrogenase (LDH) Inhibitors

    International Journal of Molecular Sciences, Vol. 25, Núm. 17

  7. Tracking Selective Internalization and Intracellular Dynamics of Modified Chitosan Polymeric Micelles of Interest in Primary Hyperoxaluria Diseases

    ACS Omega

2023

  1. Anti-angiogenic effects of oleacein and oleocanthal: New bioactivities of compounds from Extra Virgin Olive Oil

    Biomedicine and Pharmacotherapy, Vol. 165

  2. Proanthocyanidins in Pruning Wood Extracts of Four European Plum (Prunus domestica L.) Cultivars and Their hLDHA Inhibitory Activity

    Chemistry and Biodiversity, Vol. 20, Núm. 5

  3. Synthesis and hLDH Inhibitory Activity of Analogues to Natural Products with 2,8-Dioxabicyclo[3.3.1]nonane Scaffold

    International Journal of Molecular Sciences, Vol. 24, Núm. 12

  4. Synthesis of Analogs to A-Type Proanthocyanidin Natural Products with Enhanced Antimicrobial Properties against Foodborne Microorganisms

    Molecules, Vol. 28, Núm. 12

2022

  1. (-)-Oleocanthal induces death preferentially in tumor hematopoietic cells through caspase dependent and independent mechanisms

    Food & function, Vol. 13, Núm. 21, pp. 11334-11341

  2. Antimicrobial activity of phenolics isolated from the pruning wood residue of European plum (Prunus domestica L.)

    Industrial Crops and Products, Vol. 176

  3. Biological effects of olive oil phenolic compounds on mitochondria

    Molecular and Cellular Oncology, Vol. 9, Núm. 1

  4. Chitosan derivatives as nanocarriers for hLDHA inhibitors delivery to hepatic cells: A selective strategy for targeting primary hyperoxaluria diseases

    International Journal of Pharmaceutics, Vol. 627

  5. Design and Synthesis of New Pyrimidine-Quinolone Hybrids as Novel hLDHA Inhibitors

    Pharmaceuticals, Vol. 15, Núm. 7

  6. Empleo del Puzle de Aronson y la evaluación gamificada en una práctica del Área de Química Orgánica en la Universidad de Jaén

    Educar para transformar: Innovación pedagógica, calidad y TIC en contextos formativos (Dykinson), pp. 725-731

  7. Lactate dehydrogenase A inhibitors with a 2,8-dioxabicyclo[3.3.1]nonane scaffold: A contribution to molecular therapies for primary hyperoxalurias

    Bioorganic Chemistry, Vol. 129

  8. Recovery and Seasonal Variation of Cinnamtannin B-1 from Laurel (Laurus nobilis L.) Pruning Wood Wastes

    Chemistry and Biodiversity, Vol. 19, Núm. 2

2021

  1. Antimicrobial and antioxidant activities of flavonoids isolated from wood of sweet cherry tree (Prunus avium L.)

    Journal of Wood Chemistry and Technology, Vol. 41, Núm. 2-3, pp. 104-117